2008
Austrija
Gourmetrestaurant Taubenkobel (Relais & Chateaux; 2 Michelin stars, 19 points Gault Millau)
www.taubenkobel.at
Chef Walter Eselböck
Bistra juha od patke s gljivama - dimljeno jaje i tartufi
Punjena kriška kozjeg sira s Lovranskim marunima
|